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Soup kharcho
Soup kharcho
Posted date :
15.01.2016
In
First meal
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Meat Soup
Ingredients
Beef (a bone with the meat for soup) — 300-400 g
Lamb (pulp) — 500 g
Figure — 3/4 stack.
Onions — 2-3 pc
Garlic — 3-4 cloves
Tomato sauce — 1 tbsp.
Pomegranate (dried) — 1 to taste
Seasoning (hops-suneli) — 1 to taste
Pepper (pepper) — 4-8 peas
Laurel list — 2-3 pc
Cilantro — 1-2 beam
Walnut — 50 g
Plum (tkemali sauce or plum sauce) — 50-100 ml
Features
Preparation time: 5 minutes
Preparation time: 30 minutes
Serving temperature: Hot dish
The type of treatment: Cooking
Cuisine: East
Occasion: Casual
Season: all year round
Translated by site: wday.ru
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Meat Soup
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Different dishes
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Cold Soups
Dairy Specialties
Pancakes
Sauces
Vegetable Soups
Meat Soup
Eggs «Benedict» + recipe for hollandaise sauce
Roll-tiramisu «Dzhirellina» Luke Montersino
Hamburger with roast beef and homemade scones
Chocolate souffle with cherry
Light salad with walnuts and peaches