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Appetizer of avocado with smoked salmon with poached eggs

Posted date : 19.01.2016 In Different dishes, Snacks 0

Appetizer of avocado with smoked salmon with poached eggs

Ingredients

  • Avocado — 2 pcs
  • Salmon salted — 200g
  • Eggs — 4 pcs
  • Lemon juice
  • pepper (freshly ground black)
  • chives

    • Features

  • Servings: 4
  • Serving temperature: Room temperature

    • Description

    Avocado clean, cut lengthwise into slices. Drizzle with lemon juice and pepper. On each plate, Lay 4 slices of avocado, top with slices of salted salmon or trout. Serve with poached eggs, garnish with green onions.

    Translated by site: wday.ru

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