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You Are Here: Home » Baking » Brussels waffles with fresh berries

Brussels waffles with fresh berries

Posted date : 22.01.2016 In Baking, Sweet Pastries 0

Brussels waffles with fresh berries

Ingredients

  • Wheat flour — 500 g
  • Powdered sugar — 4 tbsp.
  • The yeast (dry) — 5 g
  • Water — 450ml
  • Milk — 400 ml
  • Eggs — 2 pcs
  • Butter — 1/2 packs
  • Berries (raspberries, strawberries, blueberries)
  • Features

  • Number of Servings: 4
  • Serving temperature: Warm meal
  • Type of treatment: Baking
  • Season: all year round
  • Description

    To prepare you will need an electric waffle iron to «thick» wafers (Vienna, Belgium). Melt the butter in a microwave oven or a water bath and pour into a large deep bowl. Pour in oil preheated milk and water, add the beaten egg with a pinch of salt. Mix the flour with the yeast and pour a thin stream into the milk-egg mixture, whisking constantly until smooth weight. Add powdered sugar and beat everything again. Cover the bowl with a clean towel and leave to rest for half an hour. Bake in a preheated waffle and grease with butter waffle iron. Ready-made waffles cool slightly and sprinkle with powdered sugar and serve with fresh berries.

    Translated by site: wday.ru

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