You Are Here: Home » Baking » Brussels waffles with fresh berries

Brussels waffles with fresh berries

Posted date : 22.01.2016 In Baking, Sweet Pastries 0

Ingredients

Wheat flour — 500 g

Powdered sugar — 4 tbsp.

The yeast (dry) — 5 g

Water — 450ml

Milk — 400 ml

Eggs — 2 pcs

Butter — 1/2 packs

Berries (raspberries, strawberries, blueberries)

Features

Number of Servings: 4

Serving temperature: Warm meal

Type of treatment: Baking

Season: all year round

Description

To prepare you will need an electric waffle iron to «thick» wafers (Vienna, Belgium). Melt the butter in a microwave oven or a water bath and pour into a large deep bowl. Pour in oil preheated milk and water, add the beaten egg with a pinch of salt. Mix the flour with the yeast and pour a thin stream into the milk-egg mixture, whisking constantly until smooth weight. Add powdered sugar and beat everything again. Cover the bowl with a clean towel and leave to rest for half an hour. Bake in a preheated waffle and grease with butter waffle iron. Ready-made waffles cool slightly and sprinkle with powdered sugar and serve with fresh berries.

Translated by site: wday.ru