sauce called tzatziki with flirty — a typical component of the Greek dinner. Tzatziki can be eaten just like that, with fresh bread, or serve with boiled or baked vegetables.
Rub on a small grater 2 fresh cucumber and add to them a little salt. After 10 minutes, pour the resulting juice. Add the cucumber pulp cup of thick yogurt with no additives, 2 crushed cloves of garlic, 1 tablespoon of lemon juice and 2 tablespoons of olive oil. Mix everything well and try, if necessary, add a little salt. You can submit a sauce with finely chopped green onions.
When the traditional version of the sauce bored, prepare tzatziki on the Cypriot-style — with finely chopped mint leaves.