We offer to cook original snack — pumpkin snacks. Cook them quickly and easily and it is a treat exactly like your child.
How to prepare:
peeled pumpkin and sunflower seeds. Prepared shinkuem flesh into thin slices. Flavored with ground cinnamon and cloves. Gently stir, being careful not to break the slices.
Spread in a single layer on a baking sheet, the laid paper baking. or oiled parchment. We put to dry in the oven, preheated to a temperature of 120 C
After half an hour we turn slices and bring to readiness.
If the chips are starting to change color, immediately remove them from the oven.
Translated by site: wday.ru
01.02.2016
01.02.2016
01.02.2016
01.02.2016