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Ghosts of marshmallow

Posted date : 25.01.2016 In Dessert, Different dishes 0

Ingredients

Butter unsalted — 0.5 tbsp.

Coconut — 50 g

Dark chocolate — 50 g

Features

Number of Servings: 4

Preparation time: 10 minutes

Preparation time: 20 minutes

Serving temperature: Chilled dish

Occasion: Halloween

Description

These cute marshmallow ghosts not only decorate a festive table and a variety of menus in the terrible mystical night, and will be a great treat for the kids.

How to prepare:

First, you need to prepare 110 g of white marshmallow, 90 g of puffed rice and other ingredients.

In a saucepan put the soft butter, marshmallows and cook until dissolved over low heat, stirring constantly.

Then add a marshmallow puffed rice and mix thoroughly to obtain a dense sticky mass. From it, and we will sculpt figures.

Hands lubricated and gently pinching off of the total weight of pieces of zephyr, fashion cute ghosts. Marshmallow figures roll in coconut flakes and gently place them on a flat dish.

Dark chocolate melted in a water bath, cover with a toothpick and draw ghosts eyes and mouth.

Ready to cool dessert.

Translated by site: wday.ru