The famous Italian dish with ripe tomatoes, mozzarella, basil and olive oil will not leave indifferent any gourmet. We offer a variety of menu and share an original recipe snacks, which is preparing a very simple and similar to the Italian favorite salad — «Caprese».
How to prepare:
Tomatoes wash, dry and cut into rings (average toschiny). Mozzarella get from the package and cut into slices of medium size.
On the platter to put the tomatoes and cheese so that they overlap slightly. Add the basil leaves (optional, you can not take the basil leaves and season with a little snack dried basil). Top drizzle with olive oil. Add salt and pepper.
The finished snack can be poured balsamic sauce (optional) and serve as a separate dish or side dish, such as beef.