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Appetizer of melon and prosciutto

Posted date : 25.01.2016 In Different dishes, Snacks 0

Ingredients

Melon — 1 pc

Parma ham — 400 g

Features

Number of servings: 2

Preparation time: 5 minutes

Preparation time: 10 minutes

Serving temperature: Chilled dish

Type of processing: Cutting

Cuisine: Italian

Description

Parma ham with melon (or Prosciutto e melone) — one of the most famous Italian snacks, whose popularity has long gone beyond Italy. This dish is a harmonious combination wins the sweet and savory, hot and cold. Try this incredible combination of fragrant melon and delicate prosciutto ham.

How to prepare:

Melon wash, cut in half, peel and cut into slices of medium size. Peeled slices of melon gently lay on a plate.

Parma ham cut into wide strips (or you can take a ready-cutting) and put it carefully on top of the slices of melon.

The finished snack can be decorated with basil leaves and put into the refrigerator for a few minutes.

Bon appetit!

Translated by site: wday.ru