Pumpkin cleaned, cut into cubes and bake until done. You can cook it in the microwave — cover the container with cling film, having made small holes to release steam and start the timer for 7 minutes. After preparedness need to stir the pumpkin puree.
Next you need to mix and beat the butter and brown sugar, add the pumpkin. The resulting mixture stir egg (pumpkin should be cool to the protein is not curled up), whip.
In a separate bowl, mix the flour, a pinch of salt, as much cinnamon and baking soda, combine pumpkin. The dough is spread on a baking sheet and bake for a tablespoon 12-15 minutes at 180 degrees.
You can add raisins to the dough, then turn fragrant pumpkin cookies with raisins.