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Roll cheese with herbs and apples

Posted date : 27.01.2016 In Different dishes, Snacks 0

Ingredients

Cheddar cheese (red) — 200 g

Mayonnaise — 2 tbsp.

cream cheese (cream cheese) — 4 tbsp. l.

Apple — 1 pc

Orange — 1 piece

Garlic — 2 cloves

Cilantro — 2-3 sprigs

Parsley — 2-3 sprigs

Dill — 2-3 sprigs

Salad («Iceberg», a head) — 1 pc

salt

Features

Servings: 4

Serving temperature: Chilled meal

Description

A bold alternative to sliced ??cheese. Do not be dismayed: roll cheese — it’s easier than you think! But from quite banal products to obtain decent and interesting appetizer. Cheese in a variety of New Year’s menu made a blogger and journalist Lena Moskalenko.

Method:

Cheddar grate on medium grater. Heat the pan on a low heat and sprinkle cheese over the diameter — to melt for 2-3 minutes. Cheese cake is gently put on the work surface — cool.

Prepare the filling: apple grate, remove the zest from the orange, squeeze the juice of half, whole herbs finely chopped; All the mix, add the cream cheese, mayonnaise, salt and season with grated garlic.

Collect roll: each cheese cake lay leaves «Iceberg», the top smudge stuffing, cover it with another circle of Cheddar and again put the stuffing, wrapped tight roll and put into the refrigerator for 10-15 minutes.

Cut the roll into pieces, put in the dish remaining lettuce leaves, garnish with parsley and serve immediately.

Translated by site: wday.ru