This quite popular snack in my family are very fond of her. It can cook a little — different. If you do not have time, just grate the cheese and mix with the garlic and a small amount of mayonnaise or cream cheese and place weight on salted tomatoes.
Tomatoes — 4
Cheese — 250 g
Garlic — 4 cloves
Sour cream or homemade mayonnaise — 100g
pepper — to taste
1. Tomatoes wash and cut into circles of a thickness of about 0.8 cm., spread on the plate, a little salt and pepper.
2. The cheese rub on a grater. Sour cream mix with sagging through garlic press, can be a little pepper and salt.
3. Grease every piece of tomato cream sauce, approximately one dessert spoon of sauce.
4. Gently sprinkle with grated cheese and tomatoes can be fed. Bon Appetit!