If you want to surprise your loved ones a delicious delicate sweet, this ice cream is perfect for such purposes. It will appeal to all lovers of ice cream is not only the fact that it is completely natural, and the fact that it has its own peculiarity, namely walnuts.
Cream (33%) — 500 ml
Walnuts — 50 grams
Chocolate — 200 g
Sugar — to taste
1. cream, beat with a mixer for about 3 minutes. We melt the chocolate in a water bath, and add to the cream. Walnuts grind knife.
2. Mix with chocolate — creamy mass.
3. Pour it into the form and put it in the freezer for 7 hours, preferably overnight. After 40 minutes of freezing ice cream to whip and then send in the freezer. If you want a smooth, even texture of the ice cream, then whisk again 3 — 4 times.