1. If you want to decorate sugar kremanki , do it from the beginning, then it is impossible. To do this, moisten the edges with water or a glass of ice-cream bowls and dip into sugar. Flesh melon cut into cubes and spread in all kremanki.
2. then poured white wine in equal numbers, and put in the refrigerator for at least 1.5 hours for a better impregnation.