This fantastic orange cake! What — what is even more difficult to imagine an orange And what flavor of the house when it is baked …. For a diameter of 26 cm
Ingredients
Flour — 250 g
Sugar — 180 g
Egg chicken — 4
Butter — 120 g
Orange — 2
Baking powder — 1 teaspoon
salt — 1 \ 4 teaspoons
Water — 4 tablespoons
The sugar — 2 tablespoons
Note
1. sift flour with baking powder and salt. Butter room temperature, triturated with eggs, sugar and stir until uniform. With oranges remove the zest and squeeze the juice. Add 140 ml of juice and zest to the whole bulk, stir, then add flour with baking powder. Well, beat with a mixer or a whisk.
2. spread the dough in a greased with butter and floured form and send in a preheated 170 degree oven for 40 — 45 minutes. Ready Pie cooled to room temperature without removing from the mold. To prepare the impregnation mix sugar, 100 ml of orange juice and water, put on low heat and stirring constantly, bring to a boil and remove from heat.
3. In the baked flat shortcake do a lot of punctures with a toothpick through, then pour the syrup cake and give soak for at least 40 minutes.