This appetizer cooked very quickly, while it is easy, tasty, healthy and — a fresh spring.
Ingredients
Cucumber — 3
Olives — 1 jar
Tuna in oil — 1 jar
Chives — beam
Note
1. olives and green onions finely chopped. Tuna mash with a fork together with the oil from the jar and mix with onions and black olives.
2. my cucumbers, cut in half lengthwise and a teaspoon we clean the middle. We fill stuffing cucumber halves and decorate with cheese and green onions.