These pancake unique in that they are prepared in the oven rather than fried in oil. However, my oven has agreed to bake only one serving of pancakes, and the rest had to fry in a pan. In the picture you can see the difference, cooked in the oven more subtle, and fried in a pan more lush. Choose what you like the best, and those and those are very tasty! If you are on a diet, cook pancakes in the oven.
Courgette or zucchini — 250 g
Natural plain yogurt — 125 g
Mozzarella — 100 g
Egg Chicken — 2
The flour — 3 tablespoons
Baking powder — 1 teaspoon
Salt and pepper — to taste
1. Pitchers wash and rub on a coarse grater. Season with salt and give stand for 5 minutes, then squeeze. Grate mozzarella. To add zucchini eggs, yogurt, cheese, parsley, salt, pepper and garlic powder.
2. Then add flour with baking powder and mix thoroughly.
3. Baking veiled baking paper or silicone mat and carefully lay out the dough at a distance from each other. We send in a preheated 200 degree oven for 15 minutes until golden brown. Serve hot with sour cream should be.