28.02.2021
  • First meal
  • Main dishes
  • Baking
  • Different dishes

Cooking.time-journal.com

  • Home
  • First meal
    • Cabbage Soup
    • Borscht
    • Brees
    • Cheese Soup
    • Cold Soups
    • Fish Soups
    • Meat Soup
    • Milk Soup
    • Mushrooms
    • Saltwort
    • Soups
    • Vegetable Soups
  • Main dishes
    • Beans And Pulses
    • Bird
    • Cereal Products
    • Dishes Of Cheese
    • Dumplings
    • Fish And Seafood
    • Game
    • Meat
    • Pasta
    • Paste
    • Pizza
    • Ravioli
    • Vareniki
    • Vegetables
  • Baking
    • Bakery Products
    • Fritters
    • Pancakes
    • Savory Pastries
    • Sweet Pastries
  • Different dishes
    • Beverages
    • Billets
    • Canning
    • Dairy Specialties
    • Dessert
    • Dishes For Children
    • Egg Dishes
    • Jam
    • Salads
    • Sauces
    • Snacks
You Are Here: Home » Different dishes » Dessert » Fruit cake with cream and jelly

Fruit cake with cream and jelly

Posted date : 30.01.2016 In Dessert, Different dishes 0

Fruit cake with cream and jelly

The recipe for this cake, I borrowed and Anastasia Skripkina. I cook it for the second time and it always turns out perfect. He easily decorate any holiday table and give a lot of fun :)

For a diameter of 26 cm

Ingredients

  • Dough:
  • Butter — 50 g
  • Sugar — 50 g
  • Egg Chicken — 2
  • Baking powder — 1 teaspoon
  • Flour — 150 — 200 g
  • Filling:
  • Cream Cheese — 150 g
  • Sugar — 50 g
  • Cream (33%) — 50 ml
  • Fruits and Berries
  • Jelly cake — 10 g
  • Instructions

  • 1. rub the butter with the sugar, add the eggs and stir. Add the flour with baking powder and knead the dough. Grease a baking dish with butter, spread the dough to make bumpers.
  • 2. For the dough put baking paper and pour the beans or peas to. This is to ensure that the dough is evenly baked through and not deformed. Submits a form in a preheated to 180 degrees for 20 minutes. Let cool completely baked cake. Now prepare the stuffing. For this, beat cream with sugar and then adding cream cheese and mix. We spread the cream on the cake, and send in the refrigerator for 1 hour.
  • 3. Next, spread the cream on fruit and berries. I used grapes, kiwi 2, 1 orange, a couple of strawberries and black currants. Orange and kiwi cut into circles and cut into halves. Grapes simply cut in half. Jelly cake prepare as instructed. Carefully pour them fruit. First, better pour a thin layer to fruit and cream is not flowed. Send cake in the refrigerator until completely freezing for 3 hours.
  • Translated by site: chocolate-kiss.ru

    Share on FacebookShare on Google+Tweet about this on TwitterShare on LinkedInShare on RedditShare on StumbleUponEmail this to someonePin on Pinterest
    Tags
    DessertDifferent dishes
    Potato Sauce
    Grissini breadsticks with cheese

    Related posts

    • Domestic low-calorie ice cream

      Domestic low-calorie ice cream

      01.02.2016

    • Roll «Christmas log»

      Roll «Christmas log»

      01.02.2016

    • Cake with curd cream and dried apricots

      Cake with curd cream and dried apricots

      01.02.2016

    • Squares with lemon cream

      Squares with lemon cream

      01.02.2016

    Leave a Comment

    Нажмите, чтобы отменить ответ.

    1. Popular
    2. Recent
    3. Comments
    4. Tags
    • Eggs «Benedict» + recipe for hollandaise sauce

      Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Aubergine salad with sesame seeds

      Aubergine salad with sesame seeds

      01.01.2016
    • Chicken with lemon sauce

      Chicken with lemon sauce

      01.01.2016
    • Salad with avocado, red onion and feta

      Salad with avocado, red onion and feta

      01.01.2016
    • Fillet of poultry cocotte

      Fillet of poultry cocotte

      01.01.2016
    • Eggs «Benedict» + recipe for hollandaise sauce

      Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Roll-tiramisu «Dzhirellina» Luke Montersino

      Roll-tiramisu «Dzhirellina» Luke Montersino

      01.02.2016
    • Hamburger with roast beef and homemade scones

      Hamburger with roast beef and homemade scones

      01.02.2016
    • Chocolate souffle with cherry

      Chocolate souffle with cherry

      01.02.2016
    • Light salad with walnuts and peaches

      Light salad with walnuts and peaches

      01.02.2016
    Different dishes Main dishes Dessert Salads Baking Snacks First meal Sweet Pastries Beverages Fish And Seafood Meat Vegetables Bird Soups Cereal Products Savory Pastries Dishes For Children Paste Bakery Products Cold Soups Dairy Specialties Pancakes Sauces Vegetable Soups Meat Soup
    • Eggs «Benedict» + recipe for hollandaise sauce
      Eggs «Benedict» + recipe for hollandaise sauce
    • Roll-tiramisu «Dzhirellina» Luke Montersino
      Roll-tiramisu «Dzhirellina» Luke Montersino
    • Hamburger with roast beef and homemade scones
      Hamburger with roast beef and homemade scones
    • Chocolate souffle with cherry
      Chocolate souffle with cherry
    • Light salad with walnuts and peaches
      Light salad with walnuts and peaches
    1. Popular Posts

      • Eggs «Benedict» + recipe for hollandaise sauce

        Eggs «Benedict» + recipe for hollandaise sauce

        01.02.2016
      • Aubergine salad with sesame seeds

        Aubergine salad with sesame seeds

        01.01.2016
      • Chicken with lemon sauce

        Chicken with lemon sauce

        01.01.2016
      • Salad with avocado, red onion and feta

        Salad with avocado, red onion and feta

        01.01.2016
      • Fillet of poultry cocotte

        Fillet of poultry cocotte

        01.01.2016
    2. News in Pictures

      Angelic cake with fruit and a creamy cream
      Cake «Rafaello»
      Pumpkin pie with honey
      Coffee brownies with mascarpone
      Cottage cheese donuts with cinnamon and lemon zest
      Cake «ladies fingers»
      Donuts choux pastry with berry jam
      Homemade muesli bars
      Juicy rhubarb pie with meringue
      Cake with curd cream and dried apricots
      Puffs with mandarin orange syrup
      Homemade peanut butter
      Apple — nutty dessert with caramel
      Pets glazed curds
      Florentine rice cake by Jamie Oliver
      Cake «three milk» by Irina Chadeevoy
      Amber apple pie Chakkata
      Eclairs with custard and cherry
    3. Recent Posts

      • Eggs «Benedict» + recipe for hollandaise sauce

        Eggs «Benedict» + recipe for hollandaise sauce

        01.02.2016
      • Roll-tiramisu «Dzhirellina» Luke Montersino

        Roll-tiramisu «Dzhirellina» Luke Montersino

        01.02.2016
      • Hamburger with roast beef and homemade scones

        Hamburger with roast beef and homemade scones

        01.02.2016
      • Chocolate souffle with cherry

        Chocolate souffle with cherry

        01.02.2016
      • Light salad with walnuts and peaches

        Light salad with walnuts and peaches

        01.02.2016
    4. Share Buttons

      Share on FacebookShare on Google+Tweet about this on TwitterShare on LinkedInShare on RedditShare on StumbleUponEmail this to someonePin on Pinterest
    © Copyright 2017, All Rights Reserved. Time-journal.com