This recipe I prepared for a contest on the theme of Turkish cuisine. I love the classic baklava, but the competition wanted to do that — something unusual, so I joined the idea of ??Nina with orange filling for baklava and the idea of ??test yogurt. I really liked the baklava and hot or cold, it turned out very juicy and aromatic. Especially insanely delicious baklava with ice cream. The dough can also be used flaky (homemade) and filo dough.
Translated by site: chocolate-kiss.ru
01.02.2016
01.02.2016
01.02.2016
01.02.2016