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You Are Here: Home » Baking » Chocolate pancakes with bananas and nuts

Chocolate pancakes with bananas and nuts

Posted date : 01.02.2016 In Baking, Pancakes 0

Chocolate pancakes with bananas and nuts

This recipe is for lovers and chocolate pancakes. As a filling you can use a variety of fruits and nuts. Delicious is a caramelized apples with cinnamon. In the original recipe, the nuts were ground in a blender, but I’m such an option is not very much, so I advise a knife to grind nuts. These pancakes will be original and tasty option for breakfast for the whole family.


Ingredients

  • Dough:
  • 2 eggs
  • 3 tablespoons vegetable oil
  • 500 ml milk
  • 50 g sugar
  • 20 g of cocoa powder or 100 g of dark chocolate
  • 1 \ 4 teaspoons salt
  • 130 — 200 g of flour
  • Filling:
  • 3 bananas
  • 100 g of nuts
  • 100 g of chocolate
  • 4 tablespoons milk
  • Note

  • 1. whisk eggs with sugar and salt, add the cocoa. When using the chocolate, then melt it in a water bath, and add to the dough.
  • 2. Pour the milk and whisk at minimum speed, add the flour and oil, whisking every time. Warms the pan. A little lubricating oil and fry the pancakes on both sides.
  • 3. Nuts grind a knife, finely chop bananas, mix. To prepare the sauce, mix the chocolate in a water bath, and chocolate milk mix.
  • 4. In the middle of each pancake spread stuffing bananas and nuts, wrap the edges toward the center and turn into a roll. When a watering pancakes with chocolate sauce. Bon Appetit!
  • Translated by site: chocolate-kiss.ru

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