Ingredients Duck thigh — 1 pc Water — 150 ml Eggs — 1 pc White bread — 3 piece Cream the 33% fat content — 250 ml Dried apricots — 7 piece onion — 1 pc Mint... Read more »
Ingredients Pumpkin — 2.5 kg Honey — 10 g Turkey — 600 g chickpeas — 50 g Curry — 10 g Chestnut — 6 pcs Thyme — 5 g salt — 15 g Pepper — 7 g... Read more »
Ingredients Carrots — 1 pc onion — 1 pc Bulgarian pepper — 2 pcs Cherry tomatoes — 4 Pieces Potatoes — 2 pcs Turkey — 600 g Garlic — 2 cloves Butter — 30 g Dill —... Read more »
Ingredients The duck — 2kg Apple — 2 pcs Thyme — 2 g Rosemary — 5 g Mint — 4 g Cinnamon — 1 stick Orange juice — 200 g Soy sauce — 50 g Honey —... Read more »
Ingredients Chicken thighs — 1 kg salt — 3 g Pepper — 3 g Sauce Worcestershire — 1 hour .l. Chili Sauce — 1 tsp. Garlic — 2 cloves Lime — 1 pc Ginger — 1 Pieces... Read more »
Ingredients Chicken breast — 120g fresh mushrooms — 100 g onions — 1/2 pc Garlic — 2 cloves Carrots — 1 pc The greens — 2 sprigs salt — 5 g Features Number of servings: 1 Preparation... Read more »
Ingredients Chicken (thigh) — 4 pcs Apple (sweet and sour) — 3 pcs White wine (dry) — 100 ml Curry — 1 tbsp. Olive oil — 4 tbsp. Features Serving temperature: Hot dish Type of treatment: Baking... Read more »
Ingredients Chicken (breast with skin) — 4 pcs Sour cream (20-30% fat) — 100 ml Tarragon (fresh) — 1 tbsp. Jousse (beef) Olive oil Sea salt Food pepper (black pepper) Features Servings: 4 Serving temperature: Hot dish... Read more »
Ingredients Chicken — 1 pc Garlic — 4 cloves Olive oil Sea salt Food pepper (black pepper) For the sauce Tomatoes Garlic Basil Tomato juice Olive oil Sea salt Food pepper (black pepper) Features Serving temperature: Hot... Read more »
Ingredients Chicken — 1 pc Mushrooms Fresh — 400 g onion — 1 pc Garlic — 1 clove Mayonnaise — 1 jar Cheese Features Number of Servings: 4 Preparation time: 30 minutes Preparation time: 50 minutes Serving... Read more »