01.07.2025
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Category Archives: Meat

  • Vereshchaka «kuhmіstarskaya»

    marteniuki 01.02.2016
    Vereshchaka «kuhmіstarskaya»

    Vereshchaka — a dish of Belarusian cuisine. This dish has been known since the middle of the XVIII century. . Gradually the name rasprostranilosna serves not only sausages. Today Belarus Vereshchak or mochankoy called fried or cooked... Read more »

  • Pork with apples from Julia Vysotsky

    marteniuki 01.02.2016
    Pork with apples from Julia Vysotsky

    Hello, dear readers! And I have a new attack — broke my laptop and I stayed for a while with no connection to the world, but even more so, she could not write prescriptions, and articles. Finally,... Read more »

  • Pork stuffed with dried apricots

    marteniuki 01.02.2016
    Pork stuffed with dried apricots

    Today I want to share with you a recipe for delicious pork stuffed with apricots and onion. Such meat would look great on a festive table or to a regular weekday. As a side dish is best... Read more »

  • Pork in sweet and sour sauce

    marteniuki 01.02.2016
    Pork in sweet and sour sauce

    This recipe is very quick and simple to prepare, making it indispensable for me. In addition, 100 g of this dish contains about 105 calories, which is good :). As a side dish is perfect rice or... Read more »

  • Pork with vegetables in oriental style

    marteniuki 01.02.2016
    Pork with vegetables in oriental style

    The dish is cooked in stir frying technique, but the taste of his more familiar to European taste buds.The meat is soft, tender and flavorful, my family loved it. Ingredients Pork — 700 g Carrots — 1... Read more »

  • Pork Schnitzel

    marteniuki 31.01.2016
    Pork Schnitzel

    I found a nice little piece of pork and I decided to make him a schnitzel. For cooking, I spent 12 minutes to cook the meat immediately, I had never cooked the meat for 5 minutes It... Read more »

  • Pork — Estonian

    marteniuki 31.01.2016
    Pork — Estonian

    This recipe, of course, shared Anya from Estonia. I really liked it and I decided to try a little bit of Estonian cuisine. The whole family really enjoyed it. Unfortunately, I did not hunting sausages, because in... Read more »

  • Bags of pork with cheese and mushrooms

    marteniuki 31.01.2016
    Bags of pork with cheese and mushrooms

    I want to share with you a very tasty dish of pork, which is a wonderful choice for the New Year. In — First, the dish turns out very tasty and juicy as pork baked in own... Read more »

  • Grilled steaks and — la Bolognese

    marteniuki 31.01.2016
    Grilled steaks and — la Bolognese

    This recipe is delicious schnitzel I found Olya Milaja, now preparing to home. Schnitzels the cancellation, very fragrant, hearty, juicy … Very — very tasty! Olga, thank you! Ingredients schnitzel 150 g — 4 pieces Stuffing (pork... Read more »

  • Pork braised in cream with tomatoes

    marteniuki 31.01.2016
    Pork braised in cream with tomatoes

    Pork on this recipe turns out very tender with a slight sweet taste of the — of cream and very fragrant. Preparing quick and easy, and tastes wonderful. Ingredients Pork — 700 g Tomatoes — 2 Heavy... Read more »

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Different dishes Main dishes Dessert Salads Baking Snacks First meal Sweet Pastries Beverages Fish And Seafood Meat Vegetables Bird Soups Cereal Products Savory Pastries Dishes For Children Paste Bakery Products Cold Soups Dairy Specialties Pancakes Sauces Vegetable Soups Meat Soup
  • Eggs «Benedict» + recipe for hollandaise sauce
    Eggs «Benedict» + recipe for hollandaise sauce
  • Roll-tiramisu «Dzhirellina» Luke Montersino
    Roll-tiramisu «Dzhirellina» Luke Montersino
  • Hamburger with roast beef and homemade scones
    Hamburger with roast beef and homemade scones
  • Chocolate souffle with cherry
    Chocolate souffle with cherry
  • Light salad with walnuts and peaches
    Light salad with walnuts and peaches
  1. Popular Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Aubergine salad with sesame seeds

      01.01.2016
    • Chicken with lemon sauce

      01.01.2016
    • Salad with avocado, red onion and feta

      01.01.2016
    • Fillet of poultry cocotte

      01.01.2016
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  3. Recent Posts

    • Eggs «Benedict» + recipe for hollandaise sauce

      01.02.2016
    • Roll-tiramisu «Dzhirellina» Luke Montersino

      01.02.2016
    • Hamburger with roast beef and homemade scones

      01.02.2016
    • Chocolate souffle with cherry

      01.02.2016
    • Light salad with walnuts and peaches

      01.02.2016
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