Ingredients Chicken — 4 Grapefruit — 1 Butter — 50 g Cane sugar — 4 tablespoons Garlic — 2 cloves Salt, pepper, sesame — to taste Note 1. Chicken breasts wash, dry, salt and pepper and fry... Read more »
Ingredients Gus (legs) — 4 pcs Balsamic (Italian wine vinegar) — 30 ml Honey — 2 tbsp. Mustard — 2 tbsp. Paprika (ground) — 2 tbsp. Pepper (Black) — 2 tbsp. Garlic — 2 tbsp. Salt sea... Read more »
The chicken cooked in this recipe, it turns out very tender with a pronounced sharpness and crispy cheese crust. Instead bedryshek can take wings, drumsticks, fillet and so on. D. The longer you marinate the chicken in... Read more »
The chicken cooked in this recipe gives a very spicy, juicy and aromatic with a slight tartness. In this way, it may be separately prepared ham or wings. I put the chicken in the marinade and leave... Read more »
This recipe I took Anastasia Skripkina site say 7. Only I replaced the sour cream mayonnaise. Chicken are very lush and soft. Try it, you will not regret! I am ready to have this recipe 3 times,... Read more »
Ingredients White wine (dry) — 100 ml Mustard (with French beans) — 6 tbsp. Chicken — 1-1 5 kg shallot — 1 onion Honey — 1 tbsp. Olive oil — 1 tbsp. Cherry tomatoes — 500 g... Read more »
Ingredients Chicken fillet — 500 g Eggs — 1 pc Rusk bread — 100 g Vegetable oil, refined — 5 tbsp. for seasoning Garlic onion Peppers Basil Dill Punch Coriander For the sauce Smetana a 20% fat... Read more »
Ingredients The bones of chicken (legs) — 0.7 kg Chicken — Bird 1 Garlic — 2 cloves Tomato paste — 1 tbsp. Pepper — 10 peas salt Black pepper Features Number of servings: 10 Preparation time: 10... Read more »
Ingredients Turkey — 1 kg Garlic — 5 cloves Prune — 4-5 pc Potatoes — 0 5 kg salt Black pepper Olive oil extra virgen Green Features Number of servings: 2 Preparation time: 15 minutes Preparation time:... Read more »
Ingredients Mushrooms Fresh — 150 g Fillet chicken legs — 4 pieces Tomatoes — 4 piece Onions — 3 Pieces Bulgarian pepper — 2 pcs Garlic — 3 cloves Chicken broth — 350 ml Rice — 150... Read more »