Ingredients Cabbage (small head) — 1 pc Broccoli (small head) — 1 pc Patissons (small) — 4 pcs Carrots (small) — 6 pcs frozen green peas — 700 g Lemon juice — 3 tbsp. White wine (dry)... Read more »
Ingredients Shrimp — 24 pcs Seaweed (Dried) — 20 g Gelatin — 12 g Features Number of Servings: 6 Preparation time: 20 minutes Cooking Time: 4:00 Serving temperature: Chilled dish Type of treatment: Freeze Description Shrimp clean,... Read more »
Ingredients Chicken — 1 pc Grapefruit (red) — 1 pc Carnation — 3 sticks Anise (star-shaped ) — 1 pc Ginger (fresh) — 25 g Bay leaf — 1 pc Thyme — 1 sprig Parsley — 6... Read more »
Ingredients Oyster — 16 pcs Milk — 0,5 l Camembert — 1/4 pc Pepper ( Ground) Salt (large) Features Number of Servings: 8 Serving temperature: Room temperature Occasion: New Year Description oyster shells open, remove the clams... Read more »
Ingredients Scallop — 16 pcs Apple (green) — 5 pieces Black caviar — 4 tsp. Milk — 100 ml Refined vegetable oil — 2 tbsp. Butter unsalted — 5 g Salt (large) Pepper (ground) Features Number of... Read more »