Pudding — it is a thing that can be cooked long and difficult (like the traditional Christmas pudding), but you can — easily and quickly. So, semolina very easy to make a delicious pudding that will handicap any panna cotta.
In a small saucepan, boil the water with milk, sugar and cinnamon. Once the mixture boils, remove it from the heat, and take the cinnamon stick.
In another saucepan, melt the butter and when it boils, reduce the heat and gradually vsypapt, stirring semolina. Keep stirring until you have a fairly thick porridge. Then carefully pour the milk.
cook the pudding in a very, very low heat, stirring constantly — the mass must be white, homogeneous, without lumps. Even better, beat pudding in a blender, and then expanded in the shaper.
Serve it can be both cold and hot. And do not forget the strawberry jam!
Translated by site: wday.ru
01.02.2016
01.02.2016
01.02.2016
01.02.2016