Pancakes with honey and dried fruit
Ingredients
For pancakes
For the sauce
Features
Description
Melt butter. Chop nuts in a blender or rub them on a grater.
To prepare pancakes Separate the egg yolks from the whites. Beat the egg yolks with 50 g of honey, add the butter, lime zest, vanilla extract and bitter almonds. Stir, then pour the sifted flour. Add the grated nuts.
Beat whites in a solid foam, and connect with the resulting mixture.
Preheat butter in a frying pan with non-stick cookware and bake pancakes for 2 minutes on each side. Arrange on plates.
Honey sauce boil for 1 minute, add the nuts, juice and zest of 1 lime and mix. Pour the sauce pancakes before serving.
Translated by site: wday.ru
