Hazelnut fennel seeds and chop. Fry on a dry frying pan and mix with salt and pepper. Preheat oven to 180 C. The red-hot frying pan, obmazhte meat with olive oil and place on a hot pan, pressing the meat to the bottom. Remove from heat and obmazhte beaten egg white. Roll in nut mass. Arrange on a baking sheet covered with paper baking, bake for 8 minutes out onto a plate and close the foil. After 10 minutes, cut into thin slices. Sprinkle with sea salt. Serve, garnished with arugula.
Translated by site: wday.ru
01.02.2016
01.02.2016
01.02.2016
01.02.2016