Wash and clean the kiwi peel, cut into small pieces. Meat wash, uniformly over the entire surface make cuts, pockets. Each insert pocket of kiwi slices, salt and pepper. Stuff a piece of meat on top obmazhte pulp kiwi and leave overnight. In the morning, wrap in foil and bake in the oven for 40 minutes. Can be served with fresh kiwi.
Translated by site: wday.ru
01.02.2016
01.02.2016
01.02.2016
01.02.2016