Vegetables on Ice
Ingredients
Features
Description
Freeze water in silicone molds with flowers and herbs: you get a big «designer» ice cube. Put on top of sliced ??raw vegetables and spirals. In the center, set the cups with sauces: mayonnaise, tartar, and others.
You can prepareoriginal saucefor yourself: beat blender 1 hard-boiled egg, 1 tablespoon mustard, 100 ml apple cider vinegar , 150 ml of olive oil, 1 onion, 2 cloves of garlic, half a bunch of parsley, half the beam of chives, a few leaves of basil and tarragon. Salt and pepper.
Translated by site: wday.ru
