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Christmas Dessert

Posted date : 14.01.2016 In Dessert, Different dishes

Christmas Dessert

Ice cream (flavored champagne) — 0.5 l

Fruit (exotic: pineapple, grapes, peaches, Spanish persimmon, mango, tangerine) — 500 g

raspberries (fresh or frozen)

Number of Servings: 6

Serving temperature: Chilled meal

Type of processing: Cutting

Occasion: New Year

Fruits cut pieces. Spread ice cream and fruit salad bowls, garnish with raspberries and food foil. Serve immediately.

Note:ice cream flavored champagne may be replaced by vanilla or chocolate.

Translated by site: wday.ru