Salmon baked with dill
Ingredients
Features
Description
Cut the fennel, salmon fillet with salt and pepper and sprinkle with plenty of greenery. Preheat oven to 250 °, Cover the baking tray with baking paper and bake the fish for 10 minutes (until tender). Serve with brown rice, mashed potatoes and fresh lemon halves.
Translated by site: wday.ru
