fish sauce (nuoc-nam, or Thai fish sauce «we -pla «) — 1 tsp.
Honey (liquid) — 1 tsp.
Sesame seeds (white) — 2 tsp.
Description
Mix hoisin sauce, water, vinegar, sauce «nuoc-us» and honey. Pour the mixture into a jar and refrigerate. Serve the sauce in a bowl, and sprinkle with white sesame seeds.