The cream, vanilla sugar and zest heater, pour powder flan, bring to a boil, remove from heat, stir, pour into glasses, cool and store in refrigerator for 2 hours. Beat the berries with sugar and place on top.
From the author:flan powder in this recipe replaces the gelatin: panna cotta is a more delicate.
Translated by site: wday.ru
01.02.2016
01.02.2016
01.02.2016
01.02.2016