Spaghetti with tomato
Ingredients
Features
Description
Onions, carrots and celery, chop, fry in a pan for 10 minutes in 2 tablespoons of olive oil. Add the tomatoes and heat for 3 minutes on high heat, 15 — in the middle, add the basil and season with salt, rub through a sieve. Pour oil. Cook the spaghetti in sauce fry for 1 minute
From the author:the tomatoes should be very ripe.
Translated by site: wday.ru
