Cherry Pie
Ingredients
Features
Description
Butter, sugar and egg yolks whipped into a froth, add to it the flour and foam of egg whites. Baking grease and sprinkle with flour, pour into it a lot and bake. After a few minutes remove the pan from the oven, spread out on a cake with cherry stones and bake until cooked product. Warm cake cut into pieces the size of a matchbox.
Translated by site: wday.ru
