Beat the eggs with the sugar, add the sugar, salt, butter and strawberries as possible while maintaining the berries whole. In a separate bowl combine the flour with the baking powder, then add egg mixture and berries. Do not try to achieve a smooth consistency. If the dough lumps turn out to — this is normal. Put the dough into muffin tins and bake for 15-20 minutes in the oven, preheated to 180 ° C.
Translated by site: wday.ru
01.02.2016
01.02.2016
01.02.2016
01.02.2016