Apple muffins with walnuts and cinnamon
Ingredients
Features
Description
1. Preheat oven to 180 degrees. Oil the pan recess for 12 muffins.
2. In a large bowl, mix flour, baking powder and salt, then sift the mixture, and mix with sugar and cinnamon.
3. In another bowl, beat the egg with a fork, pour vegetable oil and milk, stir well with a fork. Add grated peeled apple, stir again. The resulting mass is connected to the dry mixture and nuts. Long did not knead — most importantly, to all connected. And do not be afraid that the dough will turn thick and lumpy — that’s right!
4. Put the mass in the deepening, filling them 2/3 and send the pan in the oven. Bake for about 20 minutes, until the dough rises and browns. Check availability Standard — with a wooden toothpick: it goes from the center of the dry muffin.
Translated by site: wday.ru
