Appetizer of figs with mozzarella
Ingredients
For the sauce
Features
Description
In a small pan bring to a boil balsamic, honey, salt and pepper and keep on the heat for about 5 minutes, then remove and cool.
lightly fry the prosciutto, spread out on a large plate of 4 half figs, sliced ??ham, mangled pieces of mozzarella on top and sprinkle with all this sauce. Serve immediately.
Translated by site: wday.ru
