Tartlets with persimmons and cranberries
Ingredients
Features
Description
The dough thaw, a few layers cut into medium sized rectangles or circles, place on a baking sheet.
Persimmon clean, cut lengthwise into slices and arrange nicely on each rectangle of dough. Top with cranberries and sprinkle with sugar. Bake for 20-30 minutes until cooked dough.
tartlets Serve warm or ostyvshimi putting each spoonful of sour cream and garnish with whipped cream.
Translated by site: wday.ru
