Cake with shell
Ingredients
To decorate
Features
Description
In a deep bowl, combine the grated butter and sugar, add eggs and a pinch of vanilla sugar. Thoroughly beat with a mixer — so that no lumps remain. Continuing to whisk, gently mound the flour, cocoa, baking soda and salt. Laid out in the form of a mixture of baking, do not forget to pre-coat it with oil. Put the cake in the oven for twenty minutes (the dough should be baked). Get the cake, spreading marmalade on top of the pieces and put everything in the oven for five minutes. Soaked in hot water with a knife smooth the marmalade over the surface. To make the glaze, heat over low heat butter, milk and chocolate. Stir until a homogeneous mass. Do not bring it to a boil! Gently anoint glazed surface of the cake and sprinkle on top of cereal. Cool. Cut. Eat until you come away (just kidding).
Translated by site: wday.ru
