Caesar salad with shrimp and caviar
Ingredients
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Features
Description
Boil eggs, cool and clean, cut in half; shrimp with garlic fry quickly over high heat in olive oil; Wash the lettuce, dry, chop.
For the filling, mix the lemon juice in a blender, pepper, chopped anchovies, grated parmesan, garlic, olive oil and mustard.
At the bottom portioned salad bowls Put lettuce, halved cherry tomatoes, shrimp, egg halves, sprinkle with seasoning, garnish with red caviar on top (a teaspoon per serving).
Translated by site: wday.ru
