Clafoutis with strawberries
Ingredients
Features
Description
In a large bowl pour the flour, whole peeled almonds, salt, sugar and stir. In the center of hammer eggs, gently mix them with flour. Pour in the melted butter, milk and rum and knead the dough — it should get enough liquid.
Strawberries, clean, wash in cold water, dry and cut into halves. Ceramic baking tins or one big form of grease with butter, put on the bottom of the strawberries on top — the dough. Place in a preheated 180 ° C oven for about half an hour. Ready pie cool and serve directly in the form, sprinkle with powdered sugar. To it also can be submitted by a scoop of vanilla ice cream.
Translated by site: wday.ru
