White hash with fish
Ingredients
Features
Description
Fillet Fish Boil, chop coarsely. Boil potatoes in their jackets, cool, clean. Cucumbers, boiled eggs and potatoes cut into cubes, chop the herbs, mix everything in a bowl, season with salt and. pour chilled yogurt in a bowl with vegetables (if it is not a liquid, it can be diluted with mineral water), stir, pour into bowls and put the slices on each fish.
Translated by site: wday.ru
