Lemon salad dressing
Ingredients
Features
Description
The light garlic sauce with fresh lemon juice is ideal for seafood and light salads!
Squeeze the juice of one lemon (pre roll it fruit on the table strongly pushing it with his hand: so you get the maximum amount of juice). Add 50 ml of any vegetable oil, 2-3 cloves of finely crushed garlic and beat all in a blender.
Translated by site: wday.ru
