Quiche with spinach and cheese
Ingredients
Features
Description
First, prepare the base of the cake.
mix flour with baking powder. The water is heated, and add vegetable oil. Knead the dough, gradually adding the oil to the flour with water. It turns out soft and supple.
We spread it in a circular or split selikonovye form. Distributed on the bottom and go to the bumpers. In the dough pour a little beans (that it did not rise during baking) and put in the oven for 15 minutes at 180 ° C. We give our little browned basis.
At this time engaged in stuffing.
Eggs mix with sour cream, salt and grated cheese (use half). My spinach and chop, add to the egg mixture.
We get the foundation of the oven and pour it our stuffing. Sprinkle the remaining grated cheese and put in the oven again.
Bake at 180 ° C for about 30 minutes.
Translated by site: wday.ru
