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Adjara khachapuri

Posted date : 24.01.2016 In Bakery Products, Baking

Adjara khachapuri

Ingredients

  • Wheat flour — 500 g
  • Yeast — 7 g
  • Eggs — 8
  • Milk — 250 ml
  • Sugar — 1 tsp.
  • salt — 5 g
  • Butter — 50 g
  • Refined vegetable oil — 10 g
  • Suluguni — 300 g

    • Features

  • Number of Servings: 6
  • Preparation time: 2 hours
  • Preparation time: 30 minutes
  • Serving temperature: Hot dish
  • Type of treatment: Baking
  • Cuisine: Georgian

    • Translated by site: wday.ru

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