Milk and honey jelly
Ingredients
Features
Description
We offer to pamper your baby’s tasty and healthy milk-honey recipe. Explore detailed recipe.
How to prepare:
pan is rinsed with water to milk is not burnt. Pour the milk, put the honey and bring to a boil.
In a cup pour starch and pour enough water to obtain a liquid paste. A thin stream, stirring, pour the dissolved starch into the boiling milk.
After the milk thickens, remove the pan from the heat. To not form a film on top, cover with a lid jelly or sprinkle with sugar.
By the way, this pudding is useful for colds.
Translated by site: wday.ru
