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Greek island salad with chicken and avocado

Posted date : 01.01.2016 In Different dishes, Salads

Greek island salad with chicken and avocado

Ingredients

  • The chicken (baked and cooled to room temperature) — 1.8 kg
  • Salad Green — 2 Kochnov
  • Tomatoes — 4 piece
  • green onions (the pen) — 3 pen
  • Avocado — 2 pcs
  • Lemon juice — 3 tbsp.
  • feta — 200 g
  • Dried Oregano — 0.5 tsp.
  • Mint (dried) — 0.5 tsp.
  • Parsley — 0.5 beams
  • Olive oil extra virgen — 5 tbsp.
  • olives (Kalamata black) — 2 tbsp.

    • Features

  • Number of Servings: 6
  • Preparation time: 50 minutes
  • Type of processing: Cutting

    • Description

    This is one of those salads that are suitable for a large number of guests — just lay everything on a platter and pour the ingredients when new guests. It is based on a bright fresh Greek salad, with the addition of avocado and baked chicken.

    Translated by site: wday.ru

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