Steam cheesecakes in multivarka
Ingredients
Features
Description
These cheesecakes prepared with the addition of semolina and get very tender and juicy. A delicious dish will surely enjoy a small gourmet.
How to prepare:
In a bowl put cottage cheese and mash well with a fork. Add the eggs, sugar, semolina and all thoroughly. Portions fill the flour and mix again.
In a saucer to pour a little flour. From mass to form a curd cheese pancakes and roll them in the flour.
Special steaming bowl for a couple of grease, put cheesecakes, akkurantno flatten their spatula or spoon and cook multivarka in the «Par» about 40 minutes.
Ready to shift the cheese cakes on a plate, pour the sour cream or jam.
Translated by site: wday.ru
