Ingredients

Description

The Forgotten taste of childhood! Home, a cozy scent of cinnamon and vanilla. On the eve of the World Day of the Child specifically specifically for Woman’s Day Chelyabinsk fudbloger and journalist Lena Moskalenko baked sugar buns, as they are known, netlenka for children of all nations and continents.

What:

In a glass of warm cream to dissolve fresh yeast.

Pour three tablespoons of flour with a slide, 3-4 tablespoons. l of sugar, a pinch of salt and stir — brew to go for half an hour.

In the brew to drive an egg, add a piece of melted butter and vegetable oil.

In a little add flour and knead the dough elastic. Give him rasstoyatsya 20-30 minutes. Coming up the dough a few times obmyat hands.

Ready to cut the pastry small cakes. Each bun grease with butter and sprinkle with a mixture of cinnamon and vanilla sugar.

The cake crescent lay down and make a few cuts, a little before reaching the middle. The edges of the cut buns to turn up, fold and seal the seam side down.

Baking tray lay a baking paper. Put sugar buns, give them a little rasstoyatsya and bake in a preheated 200 degree oven for 20-25 minutes.

Translated by site: wday.ru