Ingredients

Features

Description

This is an incredibly delicious and easy dish for certain vegetables and lovers will certainly diversify the menu of those who hold office.

How to prepare:

Vegetables my, clean and finely shinkuem. In a deep frying pan fry the onions first, then with an interval of 5 minutes, put carrots with parsley or celery root, sweet pepper and one clove of garlic, the last to add the tomato paste, warming up and remove from heat.

In a pan with 1.5 liters of boiling water omit finely shredded cabbage and sliced ??potatoes into cubes. Add some salt and cook potatoes until tender.

Refill fried cabbage, cook for 10 minutes together on the quiet fire. Throw a bay leaf, add salt if necessary, and after about 3 minutes remove from heat.

When serving sprinkle with chopped herbs and garlic.

By the way, instead of tomato paste, you can use fresh tomatoes, 2 tablespoons ketchup or ? cup of tomato juice.

Translated by site: wday.ru